Copy Cat Recipe For Kentucky Fried Chicken
Kentucky Fried Chicken is loved across the
country and there are many recipes online that try to duplicate
the great taste of Colonel Sanders tasty treats. After many
tries at preparing the perfect chicken I have learned that there
are several factors that have a great influence on your finished
product.
- Use Crisco shortening versus vegetable
oil, I find that Crisco tends to do a better job at cooking
the chicken.
- Use a well season flour to coat the
chicken before frying. Remember those 11 herbs and spices,
they are an important factor in the Colonel's recipe.
Here is a recipe for seasoned flour to get you
started, and it is just that. Adjust the recipe as you see fit
tweaking ingredients until your happy with the results.
3 cups sifted flour
1 teaspoon paprika
2 teaspoon garlic salt
2 teaspoons onion salt
1 teaspoon dried oregano
1 teaspoon dried rubbed sage
1/2 teaspoon dried powdered rosemary
1/2 teaspoon dried powdered thyme
1 teaspoon dried parsley
1 teaspoon salt
1 teaspoon ground black pepper
Combine all ingredients. I like to double coat
my chicken for extra crispy flavor and texture.
Makes 31/2 cups of seasoned flour